Loose leaf from the outer shell of the cacao bean.
Naturally rich in antioxidants, vitamins & magnesium.
Contains natural stimulants: theobromine & small amount of caffeine.
To brew: Fill a tea ball, brew for 3 minutes in freshly boiled water.
You can add milk, honey, soy milk to stimulate your senses.
100g of cacao husk per bag
Delivery only in New Zealand